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Piandellemarne

10,50
FAMOSO IGP RUBICONE
In the Vineyard

GRAPE VARIETY: Famoso
VINEYARD: Pian delle Marne
SOIL: Clayey/marly
ALTITUDE: 50–60 m a.s.l.
ROW ORIENTATION: East, West
TRAINING SYSTEM: Guyot
AVERAGE VINE AGE: 10 years
PLANTING DENSITY (vines/ha): 5400
YIELD PER VINE (kg/plant): 2
YIELD PER HECTARE (q/ha): 100–110
TREATMENTS: Sulfur, copper, and natural preparations
FERTILIZERS: Compost and green manure from spontaneous herbs
HARVEST PERIOD: Late August
HARVEST METHOD: By hand

In Winery

CRUSHING METHOD: Destemming and crushing PRESSING METHOD: Pneumatic soft press VINIFICATION: 100% in stainless steel vats MACERATION TIME: 2 hours in the press USE OF SELECTED YEASTS: Only in particular vintages FILTRATION: Microfiltration AGEING: Several months on the lees GRAPE/WINE YIELD (%): 50% free-run must only NUMBER OF BOTTLES PRODUCED: 10,000

Analytical data

ALCOHOL CONTENT: 13,00 % vol

Bottle Size

0,75 L

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